Thanksgiving Recipes: Old and New
This year the Thanksgiving menu held some old favs and some new favs as well. Thought I’d share the recipes so you could stick em in your box for next year, or for later this holiday season. My mom’s apple pie is by far my most favorite apple pie in the world. In fact, I am an apple pie snob and won’t eat any other pie but her recipe. Because, once you’ve had this one, no others compare in my opinion. So this is a staple at Thanksgiving and anytime you want apple pie at the circus. Apple Crumb Pie 2/3 cup sugar 2 tablespoons all-purpose flour 3/4 teaspoon ground cinnamon 6-8 tart apples, pared, cored and sliced (6 cups) 1 9-inch unbaked pastry shell 1/2 cup all-purpose flour 1/4 cup sugar 1/4 cup butter Combine first three ingredients; stir into apples. Turn into pastry shell. Combine remaining flour and sugar; cut in butter till crumbly. Sprinkl...